Cranberry White Chocolate Cooking
Isla is so excited to make cookies with you...check out the link below! These cookies are nice change of pace from the typical chocolate chip, sugar or peanut butter cookies! Try them out…you won’t regret it!
This recipe is adapted from @livewellbakeoften **
⭐️ 2 and 3/4 cups - Flour
⭐️ 1 tsp.- Baking Soda ⭐️ 1 tsp.- Salt ⭐️ 1 cup-Unsalted Butter (softened)
⭐️ 1/2 cup-Light Brown Sugar
⭐️ 1/2 cup- Granulated sugar
⭐️ 1- Large Eggs (room temperature) ⭐️ 1 tsp.- Pure Vanilla Extract
⭐️ 1 cup-White Chocolate Chips
⭐️ 1 cup- Sweetened Dried Cranberries
⭐️ Preheat oven to 375 degrees.
⭐️ Using a mixer- start by creaming the butter for 30 seconds.
⭐️ Add brown and granulated sugar- mix.
⭐️ Add eggs and vanilla- mix.
⭐️ In a separate bowl- mix flour, baking soda and salt.
⭐️ Mix dry ingredients with the wet ingredients.
⭐️ Add cranberries and white chocolate chips.
⭐️ Bake on cookie sheet and/or parchment paper for 12 minutes or just until the edges turn brown.